Saturday, July 9, 2011

Verna's Veggie Dip

Here's a dip I grew up with, yet I didn't know the recipe until I was nearly 30. My grandmother's veggie dip brings a piquant but not overwhelming flavor to raw vegetables.

The recipe:
* 2 parts mayonaise or Miracle Whip
* 1 part mustard (preferably Cleveland Stadium brown mustard)
* Liberally season with curry
* Mix in a small dipping bowl
* Garnish with curry for a decorative touch.

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